Proceedings of the Workshop on Remote Sensing for Agriculture in the 21st
Century
October 23-25th, 1996
Introduction
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| Ag Workshop |
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Executive Summary
Agriculture has undergone several fundamental changes during the past century,
including extensive dependence on farm machinery, intensive fertilizer
and agrochemical management, crop breeding, high yielding hybrid varieties,
and genetic manipulation. Continuing the present downward trend in the
number of farming units, current projections suggest that within five years
only 200,000 growers will produce 85 % of American agriculture. The
continuation of current trends will create strong pressure for improved
grower efficiency. At the end of the 20th Century, the agricultural
enterprise in the United States stands at a technological cross-roads.
The development of spatial information technologies like satellite and
airborne remote sensing, Geographic Information Systems (GIS) and Global
Positioning Satellites (GPS), along with high speed computers, microelectronics,
satellite communications have created new opportunities that will further
change the way agriculture is practiced. These technologies have
the potential to create a paradigm shift in agricultural practices.
Instead of management for uniform applications and the mean site condition
we have the capability to make decisions and effectively manage fields
at highly precise spatial detail. How these technologies will influence
agricultural practices and economics, potential adoption pathways, and
the obstacles that may prevent full penetration of these methodologies
remains uncertain.
The suite of these information intensive technologies is sometimes collectively
referred to as Precision Agriculture or Site Specific Agriculture.
Because of the ability to provide synoptic spatial sampling at frequent
repeat intervals and relate measurements to physical and environmental
processes, satellite sensing is a key component. These new technologies
have many potential applications spanning the breadth of the agricultural
industry, at all scales of organization from farmer, to cooperative, and
professional societies; from farm machinery vendors, fertilizer and chemical
companies, insurance, regulators, and commodities traders; to agronomists,
consultants, and farm advisors. A wide range of agricultural practices
could be affected including potential environmental benefits that could
come from minimizing adverse impacts by reducing external inputs and greater
use efficiency.
Eighty leading scientists, aerospace engineers, agronomists, consultants,
and agricultural industry representatives were invited to participate in
a workshop to explore these issues at the University of California Davis.
The group met for two and a half days in October 1996 to discuss the issues
surrounding the successful adoption of remote sensing technologies in production
agriculture. Participants provided their visions for future agricultural
applications of remote sensing technologies and the impediments to the
transfer and adoption of these technologies. This workshop report
includes summaries of the six keystone presentation topics and synopsis
of the group discussions. The report also includes papers and presentation
materials that were provided by the invited participants as additional
background information and position papers on this subject.
The next decade promises to be an exciting period for the application
of space based remote sensing for Earth observation. Proposed
launches of fifty or more commercial and civilian satellites have been
announced, that measure virtually all parts of the electromagnetic spectrum
that can be transmitted through the Earth’s atmosphere. Furthermore,
some of these satellites will be available at spatial resolutions down
to one meter in scale and have frequent repeat cycles over the growing
season. Even today, the availability of spatially detailed satellite
information about crop and soil condition is unprecedented. The optimism
and enthusiasm of the participants for the future of satellite based information
is apparent in body of this report. Nonetheless, the report also
clearly identifies areas where essential links between the data providers
and the consumers are presently not in place. End users perceive
that NASA does not understand agricultural problems and lacks the institutional
connections to provide products that will create demand for the data.
To successfully create a lasting demand for agricultural satellite data
products, these missing links must be forged.
The overarching question for farmers, farm consultants, regulatory agencies,
and commodities markets is how to turn this flood of raw data into
new information that is effective for decision making and the analysis
tools that increase market profitability and security. The consumer
sectors of the agricultural enterprise need to make satellite data providers
aware of their information needs. For the aerospace industry, the
critical concern is to understand customer needs, both current and potential,
and provide useful products in a timely and cost-effective manner.
For the agrochemical, equipment, and seed suppliers, the burning questions
are how to provide goods and services that support spatially explicit management
decisions that have been based on inputs from satellite information.
For such sweeping changes to occur in just a few years in an industry
as diverse as American agriculture assumes that strong competitive economic
forces exist to support and accelerate the adoption. Certainly, not
all industry sectors will adopt data from these satellite sensors equally
or rapidly. Furthermore, the adoption of the full suite of precision
agriculture technologies requires a relatively sophisticated and computer
literate workforce. This demand may interact with other forces in
rural demographics and electronic communications to reach full fruition.
The ability to utilize this information assumes the university and NASA/USDA
labs accept a critical role in providing the research that will develop
the agricultural decision-making tools. Much of this focus needs
to be on addressing multivariate statistical models and cross-disciplinary
approaches to crop ecology. The Land Grant Universities and Agricultural
Extension also provide an essential role in training the next generation
of agronomists, and support retraining and continuing education for people
currently working in the agricultural industry.
The report presents the workshop results describing the following six
topic areas:
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Summary of past and present satellites and a review of remote sensing capabilities.
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Land observation satellites expected to be launched in the next decade.
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Lessons learned from past remote sensing agricultural programs.
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Information requirements for agriculture.
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Integrated decision making for profitability and environmental protection.
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Technology transfer and resistance to adoption.
The report also includes the views of meeting participant’s on who are
the agricultural end users and descriptions of their data needs.
The report identifies potential applications of remote sensing in agriculture
and crop production and issues of remote sensing capability.
Lastly, the report explores some aspects of market structure and technology
transfer, areas where additional research is needed, role of public agencies
in the development and transfer of the technology, and recommendations
of the workshop to facilitate development of agricultural remote sensing
applications. Despite potential problems that may impede the successful
short-term adoption of this technology, the workshop participants were
optimistic that new capabilities of the next generation of satellite remote
sensing and modern analysis methods will provide valuable and timely data
to the agricultural industry.
The workshop identified several areas of recommendations. These
recommendations and supporting materials are developed more fully in the
body of the report. Here we identify general recommendations for
sensor characteristics and research needs for remote sensing and agriculture.
General recommendations were proposed that are needed to facilitate
adoption of remote sensing:
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Develop more extensive continuing education programs to train experts in
the agricultural sector to use and understand remote sensing data.
Training could take various forms through agricultural extension, college
continuing education courses, professional societies, and various public
and commercial short courses.
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Develop application specific software and remote sensing data products.
Most sensors and data products are aimed at broad market acceptance, but
rapid acceptance will come from specialty products.
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Copyright regulations and/or pricing need to be relaxed or re-assessed
to permit multiple users to benefit from data purchases. We encourage
“broad base” encouragement by adopting a low-cost pricing structure and
that will promote a mass customer audience. This approach should
further stimulate new applications and penetration into presently undefined
niche markets.
Recommendations for sensor characteristics:
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Narrowing sensor bandwidths will allow development of predictive models
based on actual biophysical absorption features. The use of multiband
thermal sensors, middle infrared bands, and high-resolution optical sensors
will increase accuracy of yield estimation and other crop characteristics.
The number of sensor channels needs to increase to provide improved crop
models. Some experts consider that the use of modern imaging spectrometry
has an important role in agricultural applications. Possibly
more than 1000 bands are needed to fully exploit the information from the
UV to thermal infrared electromagnetic region.
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There is a need for calibrated surface reflectance satellite data products
so that multi-observation dates and multi-sensor data can be made with
greater assurance of predictive accuracy. Data needs to be georectified
and spatially registered to a common map base for multidate comparisons
and facilitate comparisons with other information from precision agriculture
sensors. Spatial registration becomes increasingly of concern at
the 1-5m pixels that are the projected resolutions of several commercial
sensors that will be available for agriculture. Use of predictive
crop models requires greater accuracy of data calibrations to enhance reliability
of interpretations.
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Improved analysis software using automated information extraction procedures
are needed to match the larger band numbers, calibration, multi-date, and
crop model inputs.
The workshop identified several priorities for research:
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On-farm multivariate research is needed to fully understand the interactions
of multiple sources of variation. The implementation of pilot studies
involving growers would improve acceptance and shorten the adoption period
by ensuring that data products realistically meet users needs.
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Development of multidisciplinary approaches to agricultural R&D.
Agricultural science and related disciplines (e.g., soil science and hydrology)
needs to be approached from an ecosystem perspective for sustainable management.
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Higher level (e.g., level 3 or 4 data products) has greater potential value
to agricultural end users than less highly processed data.
“Higher level” data products involves converting the raw data into specialty
products (like mapping soil organic matter, or crop yields) and presumes
that basic image processing steps like calibrating to surface reflectance
and spatial registration are essential components of data products.
Because these data products (including specialty products) are more experimental
than operational, a schema for fully validating remotely sensed data products
needs to be developed. Validation must include both theoretical,
in situ, and empirical validation methods to be robust.
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Soil moisture is an important agronomic variable and more research, especially
using passive and active microwave is needed. Thermal sensors may
improve better understanding water availability in the active root zone.
Other soil properties (e.g., organic matter, nitrogen) are also needed
and monitoring of these properties will require use of the full solar to
radar spectrum.
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Research using other sensor information e.g., multiple SAR frequencies,
view angle dependency, polarization, and thermal infrared is needed to
fully exploit the information content of these sensor characteristics.
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Research on laser technologies to determine canopy height and other properties.
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Appropriate spatial, spectral, and temporal resolution for optimal information
extraction.
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Development of transfer standards for easy exchange and data fusion processes.
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Need for linked crop models that use remotely sensed drivers.
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Need to predict yield properties when growth and yield are poorly correlated.
Develop below ground monitoring capability. Develop early stress
indicators.